Sadaharu Aoki - fruit tart

My brother came back from Paris again, & as per usual, brought home 2 huge boxes full of cakes from Sadaharu Aoki! One of which caught my eye was this dinky fruit tart, with a petite pink macaron sitting pretty in the middle.
The picture on the right is the cake card with nutty chocolate cream smeared in the middle, which I realized that it was acting as a ‘glue’ to stop the pastry from slipping on the card. Technique to be noted!
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Taste verdict? Delicious. A big tick all round.
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Recently, at the market, something delightful happens. For two weeks in a row, I have had several Coco&Me blog readers come to visit my stall - one was all the way from Kent!
We had a bit of a chat - found out she found my blog after googling for a recipe for brownies. The cute lady then bought the said brownies plus some of the other cakes too. Dear lady, a small message to you - thank you for coming by, it made my day, & I really hope those brownies are up to your expectations…
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On a down note, the market itself has been so so lately - the weather’s been rainy, tinkering on between cloudy or downright pouring, & what with outdoor venue’s dependant on the outcome of weather, I’m not making fantastic sales.
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It’s such a down-er, that. Some weeks, I make a mistake of making too much - even if I had kept closely with the BBC weather site all week, trying to guess how much foot-count the market expects that Saturday…
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For two weeks in a row, I had some cakes left - say another 50 pounds or so worth. That’s when I debate wether to start shouting “cakes sale!!!” & “end-of-day discount on cakes!!!” But last week, when I did this, I felt embarrassed as I felt the attention of the people sitting at the cafe (directly looking on to my stall), & could clearly feel that they were amusing themselves on account of me. The more I shouted discount, & when no successful transaction was made, I felt under pressure…
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Therefore, soon as I sold my last cake with a stupid price tag, I fled the scene, a little disheartened. - It’s so difficult to gage how many cakes to make… Sometimes I have market days when I sell out before 3pm, but then there are days when things aren’t rosey. On a positive side, good days feel fantastic instead I guess, & my partner D’s happy when he finally gets his mitts on the left overs at home!

